Harvest
An exhibit and shared meal honoring agriculture, labor, and growing in the midwest. Featuring work by Lillstreet Studio Member, Catherine Schwalbe Bouzide. Sponsored by First Slice Pie Café and Lillstreet Art Center.
October 17, 6:30-9:30pm

Join us for a special meal, planned by the staff of First Slice. Sit at an impressive farmhouse table in the cafe and share the best of the season featuring delicious locally-grown, ingredients.

MENU
Vegetarian Appetizers
First Course: Huevos, Eggs and Oeufs
Second Course: Butternut Squash Ravioli with Duck Au Jus, Roasted Green Beans with Michigan Cherries
Dessert: Family Style Pie Table with Organic Coffee and Tea
(BYO beer and wine)

Live music by Colby Maddox of the Old Town School of Folk Music
Guests will each receive a handbuilt stoneware plate to take home.

Cost: $75. Reservations accepted on a first-come, first-served basis. Space is limited!
Please call 773-769-4226 or register online.

A continuing exhibit of farm implements, presented in a unique arrangement on the farmhouse table, will be on view in the gallery. October 17 - November 7